Wednesday, November 30, 2011

chocolate fondant



Fondants That Melt Your Heart



*~*~*~*~*~*~*~*~*~*

Here's a super easy-to-make creamy fondant that you will really enjoy making as a base for your delicious chocolate centers.

materials needed
2/3 c. Sweetened Condensed Milk
1/2 c. butter, creamed
1 tsp. salt
5 1/2 c. icing sugar1 tsp. vanilla  
1 1/2 tbsp of cocoa powder
procedure:

  •     Add condensed milk,cocoa powder, vanilla and salt to creamed butter.
  •     Add icing sugar gradually.
  •     Mix and then turn out onto a work surface and
  •     heat it until the mixture is smooth.
  •     now pour the hot mixture into the desired molds
  •     allow it to cool down for some time and freeze it until 3 -4hrs..
  •     The chocolate fondant is ready to serve..

No comments:

Post a Comment